Mastering the art of spice blending is essential in Moroccan cuisine. Join Chef Hassan as he demystifies the world of Moroccan spices and guides you in creating your own signature spice blends for an authentic Moroccan flavour profile.

Join Chef Hassan in this video to create a colourful and delicious Moroccan Chickpea and Vegetable Couscous. This vegetarian masterpiece showcases the harmony of flavours and the vibrant colours of Morocco.

Experience the true essence of Moroccan hospitality with a tutorial on preparing the iconic Mint Tea and delectable pastries. Chef Hassan will show you how to brew the perfect mint tea and make delicate Moroccan sweets.

In this video, Chef Hassan will guide you through the art of making the quintessential Moroccan dish, Chicken and Preserved Lemon Tagine. Learn the secrets of creating a succulent, aromatic stew with tender chicken and the unique flavour of preserved lemons.

In this video, you will learn the secrets of creating Moroccan Grilled Fish with Chermoula Sauce. Enjoy a burst of flavours as you discover the unique blend of spices and herbs that make this dish unforgettable.

Dive into the heart of Moroccan comfort food with a step-by-step tutorial on making Harira Soup. Chef Hassan will show you how to prepare this hearty, tomato-based soup with lentils and chickpeas.